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Process
Shrimp
Fish
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Whiteleg Shrimp / Camarón de Cultivo o Granja
Scientific Name:
Panaeus Vannamei.
Comercial Name:
Shrimp.
Fishing Origin:
Tropical Pacific Ocean.
Fishing Season:
All year round.
Additives Used:
Camarón / CARNAL (combinación Di-tri y poli fosfato de sodio) Metabisulfito.
Types of Fisheries:
Artisanal.
Packaging:
Packaged in polyethylene bags and / or boxes of a kilo laminated and mastered in cartons or as per customer requirement.
Storage and Distribution:
Stored, frozen and distributed between 18 and -25°.
Labeling:
Labels polypropylene withstands temperatures between 18 and 25° C.
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Presentation
Whole shrimp
Head On Shell On
SHELL ON
Shrimp tail
PYD
Peeled and Stripped
PUD
TAil-on
PTO
Tail-on
Pre-cooked
Tail-of
Shrimp
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